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Securing a Genetically Engineered Food Safety Certificate

Head of the Food and Drugs Supervisory Agency (Badan Pengawas Obat dan Makanan– BPOM) Regulation No. HK.03.1.23.03.12.1563 of 2012 on Genetically Engineered Food Safety Assessment Guidelines (“Regulation”) was issued to address the development of genetically engineered food science and technology, which was not sufficiently addressed under Head of BPOM Regulation No. HK.00.05.53.3541 of 2008 on the same issue.

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